Skip to product information
1 of 8

El Trueno - Catuai

El Trueno - Catuai

Regular price $22.00 USD
Regular price Sale price $22.00 USD
Sale Sold out
Shipping calculated at checkout.

A smooth, honey-sweet Honduran coffee with floral notes — perfect for espresso or pour-over.

93 in stock

Size
Quantity
  • 100% Organic
  • Honey Citrus Floral
  • 30-Day Money-Back Guarantee
  • Origin: Marcala, Honduras
  • Variety: Catuai
  • Process: Honey
  • Roast: Medium
  • Flavor notes: Honey, Citrus, Floral
  • Best for: Espresso, Pour-over, AeroPress

6 total reviews

Coffee Description

Organic Honduran Coffee from Marcala

Honey sweetness. Bright citrus. Floral aromatics.

Discover one of Honduras’ most celebrated coffee regions with this 100% organic, single-origin coffee from Marcala. Carefully honey-processed and medium roasted, El Trueno delivers a beautifully balanced cup — natural sweetness meets bright acidity with a clean, smooth finish.

This coffee is expressive yet easy to enjoy, making it perfect for both everyday brewing and special moments. Whether you prefer a pour-over or a rich espresso, El Trueno offers clarity, sweetness, and consistency in every cup.

Perfect for: Morning pour-overs, espresso, or gifting

Certifications: 100% Organic · Direct Trade

How 30-Day Money-Back Guarantee works?

Our coffee tastes awesome..

We are so confident that you will love it that we will let you try it for 30 days and if you don´t like it we will give you your money back.

Free Shipping $40+ Orders

📦 FREE shipping on orders $30+ (that's just 2 bags!)

Not sure which coffee to choose?

Choose El Trueno if you enjoy:
Bright, floral coffees
Honey-like sweetness
A clean, expressive cup
Pour-over or lighter espresso

Choose Los Primos if you enjoy:
Smooth, chocolate-forward coffees
Rich body and natural sweetness
Comforting, everyday cups
Espresso, French press, or drip

Direct Trade — we pay 3X above market for quality and sustainability.

View full details

Collapsible content

Coffee Details

  • Origin: Los Planes, Marcala.
  • Elevation: 1,700m
  • Producer: Nelson Domínguez
  • Process: Honey Roast: Medium
  • Profile: Floral, organic
  • Format: Whole bean

What makes Finca El Trueno Coffee special?

Finca El Trueno comes from one of Honduras' most prestigious coffee regions—Marcala—where altitude and volcanic soil create ideal growing conditions. This 100% organic coffee is honey-processed, meaning the cherry's natural fruit layer stays on during drying, creating unique sweetness. Producer Nelson Domínguez works, ensuring every bean meets strict quality standards while supporting sustainable farming practices. The result? A coffee that scores consistently high on specialty coffee standards while maintaining authentic Honduran character.

What does "Honey, citrus and floral" actually taste like?

Imagine sipping coffee that greets you with the aroma of fresh flowers blooming in your cup. The "honey" isn't added sweetness—it's the natural fruit sugars from the honey processing that create a smooth, almost syrupy mouthfeel with gentle sweetness that coats your palate. The "citrus" brings bright, clean acidity similar to orange zest—not sour, but lively and refreshing. The "floral" notes appear as delicate aromatics, like walking through a garden in the morning. Together, they create a balanced cup that's neither too bold nor too mild—just perfectly harmonious.

The Story Behind your cup

Every bag of Finca El Trueno tells the story of Nelson Domínguez, an international coffee judge who works alongside his brother Julio at 1,750 meters in Los Planes, Marcala. Nelson applies his expert knowledge to produce honey-processed coffee that consistently scores above 88 points.

The farm's unique ecosystem—where bees cross-pollinate between citrus trees and coffee plants, surrounded by wild berries—creates the distinctive honey, citrus, and sweet fruit notes that make each cup exceptional. When you drink Finca El Trueno, you're experiencing Nelson's philosophy: "the love and positive energy we put into caring for the plants is transmitted in the drink you consume." You're not just enjoying premium Honduran coffee—you're connecting with a master craftsman's dedication and supporting his mission to provide educational opportunities for around 20 children and community members through coffee excellence.

Portrait of Nelson Domínguez, Honduran coffee producer from Marcala – El Trueno coffee

Meet our Farmer

Nelson Dominguez

Nelson and his brother Julio craft exceptional honey-processed coffee at 1,750 meters elevation. Their unique ecosystem creates distinctive honey and citrus notes that consistently score above 88 points.

Meet Nelson
1 of 3